Dr. Beth Recommends these products:
Dr. Beth’s Cancer-Fighting Grocery List
Beth Ley Knotts, Ph.D. (Nutritionist)
Stock up on these powerful foods and use them for disease-fighting recipes. Purchase organic as much as possible, especially for dairy products and the “dirty dozen.”
Produce
  - Apples
    
- Avocados
    
- Arugula
    
- Asparagus
    
- Baby spinach
    
- Bananas
    
- Basil
    
- Bell peppers, all colors
    
- Beets
    
- Blueberries
    
- Bok Choy
    
- Butternut squash
    
- Broccoli
    
- Brussels sprouts
    
- Cabbage, white or purple
    
- Carrots, all colors
    
- Cauliflower
    
- Celery  
    
- Cherry or grape tomatoes
    
- Clementine or tangerines
    
- Cucumber
    
- Garlic
    
- Ginger
    
- Grapefruit
    
- Jalapeno peppers (and other hot peppers)
    
- Jicama
    
- Kale
    
- Kiwi
    
- Kohlrabi
    
- Lemons
    
- Lime
    
- Mango
    
- Mushrooms, all kinds
    
- Pears
    
- Red potatoes, purple potatoes, etc.
    
- Onions, red and white
    
- Oranges
    
- Parsley
    
- Raspberries
    
- Red grapes
    
- Romaine
    
- Scallions/green onions
    
- Sugar snap peas
    
- Spaghetti squash
    
- Sweet potatoes
    
- Tomatoes
    
- Zucchini
Condiments and Spices
  - Almond extract
    
- Avocado Oil
    
- Baking soda - non aluminum
    
- Black pepper
    
- Chilli powder
    
- Cilantro
    
- Cinnamon
    
- Coconut aminos (it’s like soy sauce - without all the sodium)
    
- Curry powder
    
- Dijon Mustard
    
- Dried thyme
    
- Fresh rosemary
    
- Garlic powder
    
- Ground cumin
    
- Ground ginger
    
- Italian seasoning blend
    
- Lemon juice
    
- Lime juice
    
- Mayonnaise - avocado
    
- Mild chili powder
    
- Mustard
    
- Nutmeg
    
- Olive Oil - extra virgin
    
- Onion powder
    
- Pepper
    
- Pesto
    
- Red wine vinegar
    
- Salsa
    
- Sea Salt
    
- Sesame oil
    
- Sweet smoked paprika
    
- Turmeric
    
- Vanilla extract
Bakery
 
Frozen Foods
    - Blueberries (no sugar added)
    
- Raspberries (no sugar added)
    
- Peas
    
- Strawberries (no sugar added)
    
- Spinach
Meat, Fish and Poultry
    - Chicken breasts  (BARE is a good brand)
    
- Canned tuna
    
- Chicken Thighs (BARE is a good brand)
    
- Cod - wild caught is best
    
- Grass-fed ground beef (organic)
    
- Salmon - wild is best
    
- Tuna Steak - wild is best
Dairy (Organic only)
     - Butter
     
- Eggs 
     
- Greek yogurt, plain  
     
- Yogurt, plain
Other
     - Sesame-ginger dressing
     
- Balsamic vinaigrette  
Canned and dry goods
Looks for cans that are BPA free Almonds
    - Almond butter
    
- Almond Flour
    
- Black beans (dry or canned)
    
- Black rice
    
- Brown rice
    
- Chickpeas (dry or canned)
    
- Chicken stock
    
- Coconut flour
    
- Cornstarch - Organic ONLY
    
- High-fiber fruit and nut bars
    
- Kalamata olives
    
- Kidney beans, canned
    
- Low-sodium chicken broth
    
- Quinoa
    
- Peanut butter     
    
- Tomatoes, canned
    
- Shredded, unsweetened coconut
    
- Sliced/chopped almonds
    
- Toasted almonds
    
- Tomato bruschetta
    
- Tomato paste
    
- Tomato sauce
    
- Unsweetened cocoa
    
- Wild Rice
    
- White beans
A FEW TIPS For avoiding bread and pasta:
Instead of pasta use:
   - Shredded cabbage, steamed
   
- Spaghetti squash, cut in 1/2, lie cut side down and bake.
   
- Wild Rice
Instead of sandwich bread use:
   - Romaine or leaf lettuce. Use pieces on top and bottom or use like a wrap.
   
- Large cucumbers can also be hollowed out (remove seeds) and fill.
   
- Look for recipes for bread or tortillas using almond or coconut flours.